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Natural garlic - Prantsusmaa

Prantsusmaa
  1. L'ÉTUVERIE

    Prantsusmaa

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    French grower of high quality organic black garlic. Specialist in black garlic, all products are organic and grown here on the farm, and use packaging that respects the environment. Constantly on the lookout for innovations, all ingredients are painstakingly selected in line with the L’Etuverie's exacting standards. Our all-organic black garlic products: whole head, peeled cloves, paste, honey, mustard, beer, liquid extract, infusions, aperitif biscuits.

  2. CHAMPEMY

    Prantsusmaa

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    CHAMPEMY, located in France is a company that sells quality food and fine delicatessen produce to the trade on an international level. It has 2000 m2 of storage capacity and 500 m2 of cold storage to ensure you have regular supplies. CHAMPEMY, a wild mushroom company in Franche-Comté has joined forces with the EKOLFOOD company, based in Turkey and created by a master chef, the exclusive distributor of the ANDROS, ELLE&VIRE, PHILADELPHIA brands for renowned hotels and restaurants that work with us such as the RITZ, CARLTON, HILTON. The Turkish market leader that also distributes to the following stores: MIGROS, METRO and CARREFOUR. Mr BILEN, who owns 8 companies including Anatolia, a BRC-certified company carries 100% wild and natural fresh, dried and powdered mushrooms, and also 20 varieties of spices, olive oil with truffles, deep-frozen, fresh and dried fruit, marmalades, freeze-dried fruit, pure deep-frozen fruit juices (orange, morello cherry, lemon, pomegranate), 60 varieties and flavours of infusions, dry garlic, saffron, vanilla from Madagascar and so on. The quality of our products is monitored by 3 agricultural engineers, with traceability proven by ISO 22000-FSSC 22000-BRC food certificates, and the company is also ISO 9001-certified. Our products are fresh, dried, deep-frozen or packed and can be quality labelled. Modular packing.

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Natural garlic - Prantsusmaa

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