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NESPOLI FUNGHI

Itaalia

Office Building Outline icon Jaemüüja

NESPOLI FUNGHI
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Ettevõte NESPOLI FUNGHI, on Jaemüüja, mis asutati 1943, aastal ja mis tegeleb Rahvusroad tööstuses. See tegeleb ka boletus mushrooms, dried mushrooms, alba white truffle, JA golden agaric tööstustes. See asub Bergamo, Itaalia.

Teised ettevõtted samas tööstuses:

Domain icon Jaemüüja

NESPOLI FUNGHI

via Spaventa 76

24122 Bergamo - Itaalia

Käibemaksu nr.
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Ettevõtte teave

Peamised arvandmed

  • Ettevõtte suurusjärk
    1 – 10

Organisastoion

  • Asutamisaasta
    1943
  • Ettevõtte liik
    Peakorter – Peamaja
  • Põhitegevusala
    Jaemüüja

tegevused

  • Rahvusroad
  • boletus mushrooms
  • dried mushrooms
  • alba white truffle
  • golden agaric
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CHANFI IMPORT/EXPORT is an international import-export wholesaler and distributor. We import and export goods for professional customers on every continent. Foodstuffs, - household electrical goods, - preserved goods, - non-alcoholic beverages, - cleaning and skincare products, - cosmetics. As well as thousands of items such as Coca-Cola, Fanta, Orangina and much, much more. Feel free to contact us for more details!

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How we operate: 1 Request 2 Price range 3 LETTER OF INTENTION 4 Price offer 5 ICPO 6 Proof of funds 7 Payment (TT, 30% in advance) 8 Shipping 9 Delivery of documents (FCA, FOB, CIF) 10 Payment (LC, TT, 70% in advance)

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The company Sethness Roquette has specialized in manufacturing caramels used in a variety of forms (liquid, paste, powder and flakes) for small agri-food trades and industries since 1880. Sethness Roquette has expanded to become the leading caramel producer with global presence thanks to its four production sites. CARAMEL COLOURINGS: Caramel colourings are the most heavily used colourings in the agri-food industry. Caramel colourings are renowned for their quality, and offer different soluble solutions for every application to standardize the colour. BURNT SUGARS : Burnt sugars come in liquid or powder form, and are caramelized sugars that add caramel taste and/or colour to food products. AROMATIC CARAMELS: Aromatic caramels are produced using controlled action of heat on food-grade sugars. Coming in liquid or solid form, they provide a more or less pronounced caramel taste depending on the end requirement. We produce caramels of the honey, traditional or strong flavours by varying the cooking time. SPECIALITY CARAMELS: Speciality caramels include a wide assortment of caramels, ranging from milk caramel, salted butter caramel, to vegan and low-sugar caramel. These caramels, that come in paste or flake form, offer a texture and taste that are unique to each product. Various ingredients can be used (honey, milk, cream, chocolate, butter, vegetable fats, and so on).

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